A rare gem from the cellar makes its limited return, challenging everything you thought a Port-style wine could be, and offering an alternative (and delicious) look into our estate winemaking.
...on all cylinders with darkly brooding fruit tones of crème de cassis, sun-ripened black mulberries, and updrafts of violets. Silky tannins flow, enveloping the midpalate lusciously with...
“A killer value that’s up with the best at the price point...Nicely concentrated, beautifully balanced, and elegant, it’s a terrific wine well worth seeking out.” —Jeb Dunnuck, JebDunnuck.com. 94 Points.
"...a Cabernet that simply has it all. Jammy red-toned fruit, iron, dried flowers, chalk and blood orange all come alive...This is a gorgeous Oakville Cabernet endowed with terrific aromatic complexity and energy." —Antonio Galloni, Vinous. 97 Points.
"...ripe, flashy and opulent to the core, the 2017 is a fabulous example of Oakville Cabernet. Super-ripe red cherry, plum, rose petal, mint and spice are some of the many notes that emerge from the glass." —Antonio Galloni, Vinous. 94 Points.